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AgricultureThe Shang farmers experienced a relatively advanced process of agriculture with ploughs pulled by domesticated h2o buffalo or people. They grew mostly rice in the sizzling and swampy south because the expanding circumstances were excellent for it, and millet in the north since it was quite dry. Chickens and pigs had also been domesticated and had been 'walking refrigerators', mainly because they'd maintain the meat contemporary till necessary.
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